Informed by a diverse background in culinary, visual, and healing arts, Miche finds inspiration in the nooks and crannies of life. Miche is the author of Cooking with Flowers published in 2013 by Quirk books. She is actively working on her next tome while still creating custom confections.
Mali B Ingredients & Packaging
It is our intention that everything that goes into our food is the finest available – and all natural. The finest chocolate, only European butter, organic sugar and dairy, the highest quality nuts. We use local purveyors whenever possible because we like to know who makes our food. Every single ingredient has been chosen with care and with the knowledge that we are providing the very best for our clients.
We put a lot of thought into our packaging. Wherever possible, the choice for Mali B is natural. Wooden boxes, natural fillers, recyclable boxes – all are chosen with the Mali B aesthetic and the environment in mind.
Because we care…
We at Mali B Sweets care about you. We try to keep nuts where they belong, but we do have nuts on premises and in the kitchen and so the products that we produce that are nut free are made on premises where nuts are also processed. Please keep that in mind.